What you’ll need:3/4 cup peanut butter
1/2 cup shortening
1 1/4 cups firmly packed light brown sugar
3 tablespoons milk
1 tablespoon vanilla
1 egg
1 3/4 cups flour
3/4 teaspoon salt
3/4 teaspoon baking soda
Here’ what you do with the stuff:
Combine peanut butter, shortening, brown sugar, milk and vanilla in large bowl. Beat at medium speed with electric mixer (my Kitchen Aid stand mixer was a champ for this) until well blended. Add egg and beat just until blended. In separate bowl, combine flour, salt and baking soda. Add to creamed mixture at low speed. Mix just until blended. Roll cookies and place on un-greased cookie sheet. Using a fork, make criss-cross patterns on cookies, pressing slightly. Bake at 375 for 7-8 minutes. Cook for two minutes before removing from baking sheet. Enjoy :)
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