Wednesday, November 5, 2008

Caitlyn's Banana Bread

What you’ll need:
1/2 cup shortening
1 cup sugar
2 eggs, beaten
1/2 cup milk (sour w/ vinegar)
2 cups flour
1 tsp. baking soda
pinch of salt
3 ripe bananas
nuts (optional) ... I put in about 1 cup of chopped walnuts

What to do:
Cream the shortening and sugar (I used my stand mixer). Add the remaining ingredients. Mix. Pour mixture into a greased loaf pan. Bake in a 350* oven for about 50 minutes. I’d recommend setting the timer for 40 and checking the bread every five minutes. When it’s done (stick in a knife, when it comes out clean it’s done) remove from oven. Let cool in the pan. Remove from pan and slice. enjoy!

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